We planned to leave this past Friday for a weekend trip to Brugge, Belgium to take in the famous Christmas Market and other sites and experiences (i.e. Food!). We were foiled in our attempt. After sitting still on the Autobahn for over an hour in the midst of a snowy “25 kilometer Stau,” we decided the wise thing was to reverse course and return home to leave in the morning instead. Ethan was pleased as he was able to attend a party that he otherwise was going to miss.
Incidentally, “Stau” was the first practical German word I learned… it means traffic jam! And, it is only rarely because of too many cars on the road but almost always because of a car wreck. They are notorious for multi-car pile-ups over here in the winter.
And, guess what? We know why.
As we returned home from our trip through the Netherlands and Belgium, crossing the German border, the difference in driving philosophy was palpable. Though the autobahn was mostly clear of snow, except for the shoulders, the roads were still quite wet and the temperature was about 28 degrees (Farenheit), the sun already set at 5:00pm. And, though we were traveling at about 120 km/hour as was much of the traffic, we still were regularly stunned by cars passing us at 160 km/hour (99 mph) or faster.. You got that right – its dark, the roads are wet and the temperature is 4 -5 degrees below freezing… any questions now about why so many “Stau” on the roads over here?
Anyway – Saturday morning was clear and sunny albeit only about 5 degrees F. So cold that the windshield wiper fluid appeared to be frozen in everyone’s cars, including ours, of course. Each rest stop was a virtual parking lot and the gas stations all had buckets of warm water and window washing squeegies so people could clear their salt/slush splattered windshields. And, there was a run on the supplies of windshield washer fluid, bringing out the interesting hoarding mentality of the German personality... Gary asked a fellow customer (with no less than 6 one-liter bottles of fluid in his arms) where to find the bottles. The response - "I got the last ones." In fact, when Gary turned around, there was a big box of the fluid. As he stood in line, the customer in front of him refused to answer when someone asked him where the bottles were. Gary pointed them out, having just been the victim of this same mentality - "I've got mine and I'm not telling..." What is that about?? Nevertheless, we made the right choice to wait and leave the next morning.
Given the cold – unseasonable even for winter here – we were a bit surprised to find an unusual holiday tradition in Brugge. We were first alerted to something unusual by the three tents set up next to four parked ambulances right next to the canal. The crowd peering over the bridge was further evidence that something interesting was happening. Lo and behold – the Belgian version of the Polar Bear Swim was taking place. But, they don’t just have a crowd run into the water and run as quickly back out as I am familiar with in Door County and Milwaukee. Nope, here they went in several swimmers at a time – all in various “costumes” and with short skits preceding their dive into the freezing canal. Mind you, portions of the canal were actually frozen over! These people were certifiable!
You may know that Belgium is known for its chocolate, pommes frites (the classy word for French fries!) and lace. The lace didn’t pique our interest so much but, the chocolate and frites sure did! Let me assure you that their expertise in chocolate making (50 chocolate shops in Brugge alone – each offering beautifully handmade chocolate) extends to making fantastic hot chocolate – just the thing to warm up every few hours when spending the day walking the city in freezing temperatures! And, every little tea house and café offers a roaring fire in the fireplace. Charming.
The Second Delay